Wednesday, October 12, 2005
Burning Tree Native Pizza
1 pc Burning Tree Frybread; cooked and hot
1/2 cup anasazi beans; mashed and hot
1/2 cup cheddar cheese; grated
1/2 cup buffalo sausage; cooked and crumbled
1/4 cup backon; cooked and chopped
1/4 cup jalapinos; pickled and sliced
Cook the frybread do not allow to bubble too large after brown on both
sides and while hot spread with beans and sprinkle cheese then add sausage,
bacon and jalapinos evenly over the cheese. Place in a broiler until
cheese is melted. Slice and serve. Remember the fry bread is cooked and
brown so cover all areas with beans and cheese and don't over cook.